CarisaB
feeling left out
Dec 23, 2006
I keep reading all these profiles and it seems everyone is post op - I want to be post-op. I am not a jealous person normally but I really want to join that club. I know I have to follow the process and it takes time and I have been patiently waiting but why can't I have it now. I know I'm whining.
My clinic called and they just need the psych eval, I called the psych and had to leave a message for her to send in my report. She already said I would be a great candidate - so send in the damn report!!!
I feel like I am just waiting for my life to start. I have already made progress but I still feel held back for some reason, inhibited. I am embarassed by how I look and my lack of physical abilty. I don't know why, I can walk, I bike a couple times a week, I quit smoking so I don't wheeze, I really feel physically great compared to how I felt before I started this journey. There are only a dozen or so people that I feel really comfortable around - feel like I can be myself. What is wrong with me!!!! Is this normal or I am becoming a hermit? Ok random rambling is done.
Last appt 12/20/06
Dec 20, 2006
12/1/06
Dec 01, 2006
Psychiatric Eval 11-28-06
Nov 28, 2006
My Journey so far 11/26/06
Nov 26, 2006
In mid Sept I went to an informational meeting at the Unity Bariatric Center in Fridley MN. I scheduled an appt to meet with a bariatric nurse that same night. My appt was mid Oct.
At that appt I was told what I need to do, given a lot of information and told to set up appt with the nutritionist, exercise person, psychological exam, and get some paperwork transferred re: an echo I had on my heart. They told me to schedule the nutritionist and exercise person at the front desk and gave me a list of psychologists sorted my locatoin and insurance they take. I was also told to start cutting back on caffeine and quit smoking. I quit on Nov 1 and have not had a cig since.
I had my first nutritionist appt on Nov 1st. They gave me a program to follow where I start the no drinking with meals, chewing 20-30 times, no snacking and a new guide to eating. Following this plan should help me lose the 17lbs I need to lose before surgery. when I strarted this process I weighed 289 so I have to get down to 272 before surgery. I am 5'6".
I met with the exercise girl on Nov 9 and I have started out exercising 3x per week 15 min. I have to increase this to 4-5 times per week for 30-45 min.
On Nov 10, 16 and 27 I met/meet with the psychiatrist. My first and second appt we talked about my history and habits. She gave me a lot of information on how to cope with stress and what I can do instead of eating. I also took the MMPI at my last appt, I get the results tomorrow.
I have another appt scheduled with the nutritionist on nov 29 and I go in to get blood tests that were required. I will meet with the nutritionist at the end of Dec also. Aetna allows 3 appts with the dietician and 1 exercise counsel and 3 with the psychiatrist.
As of Jan 1 I change insurance to BC/BS and I should have all my requirements met so we can send in paperwork for approval then.
My new way of eating pre-op
Nov 26, 2006
I have not weighed myself since starting on Nov 2 but I have a little more room in my clothes and I feel 100x better. I have more energy, feel lighter, I actually enjoy eating fruits and veggies and I am not constantly thinking about ice cream, chocolate, french fries etc. I do not snack or drink 30 min before or after a meal. I measure and weigh everying I eat. It took about a week before I was not feeling starved and deprived. The first week I started this I felt very depressed, I quit smoking, quit drinking (didn't drink much to begin with though), have to start cutting back caffeine and now in my mind I quit eating. I tried to talk my self into a more positive frame of mind. I constantly reminded myself of the goal and tried to find other things to do instead of mope. Eventually it worked but I was really sad at first.
The nutritionist did not make it seem like it was an option not to lose weight. I am trying to do everything right because I want this so bad.
Breakfast
1 oz protein (14 cup low fat cottage cheese, string cheese or 1tbs peanut butter)
1 fat (1 tsp butter, 1 tbs lowfat cream chesse, 4 tsp coffee creamer)
2 starches (1 bagel, 2 slices of toast or 1 english muffin, whole wheat always preferred)
1 fruit (med size piece of fruit or 1/4 cup dried fruit)
1 dairy (fat free skim milk 8oz or lowfat sugarfree yogurt)
Lunch
2 oz protein (2 thin slices lunch meat)
2 starch (tortilla, 2 slices bread, 2/3 cup rice)
2 fat (d tbs light dressing or mayo, 2 tsp butter or 2 tbs oil)
1 fruit
1 veg (1 cup raw vegetables or 1/2 cup cooked veg)
1 dairy
Dinner
3 oz protein (1/2 baked chicken breast, lean hambuger or fish)
2 starch
1 fat
1 fruit
2 veg